• Concept development and planning for restaurant and retail locations
• Business improvement
• Project management
• Management oversight during the transition to the new plan and business structure
• Design coordination, furnishing, fixtures and equipment
• Technology selection
• Full menu, recipe development, and menu costing
• Operational planning
• POS selection
• Provision suppliers
• Business plan development for existing and start-up restaurants
• Policies, practices and standards of conduct creation and implementation
• Analytic review for Investors and Lenders
• Property review and site selection to facilitate the purchase of (or leasing of) a location
• Financial advice and coordination
• Feasibility studies for Government and Retail Developers
• Marketing and promotion of restaurants, bars and small businesses
• Staffing
• Staff training
• Food service equipment and suppliers
• Banquet consulting
• Catering consulting
• IT Consulting
  
• Acquisitions guidance
• Concept profitability
• Review franchising
• Liquor Licensing and Legal Consulting
• Financing
• Brokerage services
• Website design and hosting
• Logo design
• Printing services
• Wine and Spirits
• Private Labels Services - Wine and Spirits
• Commercial event pyrotechnics
• Vending services
• Security services

RESTAURANTS, NIGHTCLUBS AND CAFES

PROPERTY HOLDERS & MANAGERS

ENTERTAINMENT VENUES

PUBLIC AND PRIVATE INSTITUTIONS

SPECIALTY FOOD STORES

SUPERMARKETS

ACCOUNTING FIRMS

REAL ESTATE DEVELOPERS

HOTELS, RESORTS & CASINOS

FOOD & BEVERAGE PRODUCERS

MARKETING BOARDS

PUBLIC RELATIONS FIRMS